Now Foods, Organic Coconut Oil Virgin - 733739017260 | Hilife Vitamins

Now Foods, Organic Coconut Oil Virgin

SKU: 733739017260

Now Foods

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NOW Foods Healthy Foods Certified Organic Virgin Coconut Oil Description

  • Cold-Pressed and Unrefined
  • 100% Pure
  • Non-GMO Project Verified
  • USDA Organic
  • Vegetarian/Vegan Product

NOW® Organic Virgin Coconut Oil is a high grade, unrefined premium nutritional edible oil obtained from the first cold pressing of organic coconut (Cocos nucifera) kernels. Virgin Coconut Oil is naturally trans-fatty acid free and has naturally occurring medium chain triglycerides (MCT).

 

This oil typically has the following beneficially fatty acids per serving (natural variation may occur):

Lauric acid 6.5 g, Myristic Acid 2.4 g, Caprylic Acid 1.0 g, Capric Acid 800 mg, Oleic Acid 800 mg and Linoleic Acid 200 mg.


Directions

Suggested Usage: Take 1 tablespoon 1 to 2 times daily with  meals. This Organic Virgin Coconut Oil can also be used in salad dressings, sauces, or any type of cooking as a source of essential fatty acids.

 

Storage Guidance: Store in a cool, dry and dark environment in a tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature. This product may begin to solidify at temperatures below 78°F (26°C).

Free Of
Yeast, wheat, gluten, soy, milk, egg, fish and shellfish ingredients.
Disclaimer
These statements have not been evaluated by the FDA

Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: About 39
Amount Per Serving % Daily Value
Calories 120
Calories from Fat 120
Total Fat 14 g 22%
   Saturated Fat 12 g 60%
   Trans Fat 0 g
   Polyunsaturated Fat Less than 0.5 g
   Monounsaturated Fat 1 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 0 g 0%
   Dietary Fiber 0 g 0%
   Sugars 0 g
Protein 0 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Other Ingredients: Organic virgin coconut oil. Produced in a GMP facility that processes other ingredients containing yeast, wheat, gluten, soy, milk, egg, fish and shellfish.

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