Kal, Yeast Imported Fine Flakes, 7.8 Oz
- Since 1932
- Innovative Quality
- 100% Natural
- Vegan Friendly
- Wonderful Nutty Flavor
KAL Imported Nutritional Yeast is primary grown on sugar beet molasses produced from non-GMO sugar beets. This whole food source produces yeast flakes containing a full spectrum of essential amino acids and a balanced variety of B Vitamins. These fine flakes are unfortified, unsweetened and naturally low in fat and sodium. Traditional brewer's yeast is produced through the brewing process. Since KAL Imported Nutritional Yeast is primary grown, only the naturally delicious taste shines through. Experiment with the nutty, roasted flavor by adding these flakes to your favorite foods.
Mix the desired amount of KAL Imported Nutritonal Yeast into your favorite food or beverage. KAL Imported Yeast dissolves easily and brings added nutritional value to stew, casseroles, soups, meat loaf, broths, gravies, protein drinks, juices and milk shakes. It may also be sprinkled over green salad, yogurt, cottage cheese and peanut butter.
Primary grown nutritional yeast (saccharomyces cerevisiae).
Packaged by weight, not volume. Some settling of contents may occur.
Contains no added: corn, milk, egg, soy, sucrose, animal derivatives, artificial colors, starch or preservatives. Processed in a facility that also processes wheat and barley products.
Candida albicans free.
Store in a cool, dry place.
|Serving Size: 4 Rounded Tablespoons (21 g)|
|Servings Per Container: About 10|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||10|
|Total Fat||<1 g||<1%†|
|Saturated Fat||0 g||0%†|
|Total Carbohydrate||8 g||3%†|
|Dietary Fiber||5 g||20%†|
|†Percent Daily Value based on a 2,000 calorie diet.|
|Total Fat||Less Than||65 g||80 g|
|Saturated Fat||Less Than||20 g||25 g|
|Cholesterol||Less Than||300 mg||300 mg|
|Sodium||Less Than||2400 mg||2400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Typical Amino Acid profile of one serving of Imported Nutritional Yeast (calculated):|
|Aspartic Acid||1115 mg|
|Glutamic Acid||1850 mg|