Now Foods, Acai Concentrate, 16 OZ Liquid
Product Overview : Now Foods, Acai Concentrate, 16 OZ Liquid
- Super Fruit Concentrate
- Equivalent to 35,000 mg of Fresh Acai per Serving
- Supports Healthy Immune System Response
- Free Radical Scavenger
- A Dietary Supplement
- Family Owned Since 1968
- GMP Quality Assured
NOW Acai Concentrate delivers the natural nutrient profile found in Genuine Whole Foods.
Acai Berries, indigenous to Brazil, are one of the planet's most remarkable and nutritious fruits. They naturally possess phytonutrients like polyphenols, including ellagic acid, rutin, anthocyanins, and catechins. These free radical quenchers help to protect tissues from oxidative stress, a key element of normal aging. The nutrients and free radical scavengers in Acai also help support a healthy immune response and a proper defense against typical biological stress. NOW uses only solvent-free, freeze-dried Acai Berries to better preserve the integrity of the nutrients present in Fresh Acai.
Shake well before using. Take 1 tablespoon (15 ml) 2 to 3 times daily. Can be taken directly, or mixed with water or juice.
Refrigerate after opening.
For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
Natural color variation may occur in this product. Product may also have an oil/juice separation with small particles visible. This is a natural reaction of the Freeze Dried Acai Powder. Remember to shake well before using.
|Serving Size: 1 Tablespoon (15 ml)|
|Servings Per Container: about 32|
|Amount Per Serving||% Daily Value|
|Total Carbohydrate||5 g||2%*|
|Organic Acai Palmberry (Freeze-Dried) (Euterpe oleracea) (Fruit Skin and Pulp) (Equivalent to 35,000 mg of Fresh Acai)||500 mg||†|
|* Percent Daily Values are based on a 2,000 calorie diet.|
† Daily Value not established.
De-ionized water, vegetable glycerin, citric acid, natural acai flavor and potassium sorbate (as preservative).
Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.