Dr. William Stone, DC, CHHC
Certified Nutritional Consultant
Iris Analysis Practitioner | Holistic Health Expert
This is a professional-grade product. Purchase requires prior guidance from a qualified healthcare practitioner or a consultation with one of ours.
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Maria Tabone,
please call 1-800-622-8877 ext. 1 for assistance.
Certified Nutritional Consultant
Iris Analysis Practitioner | Holistic Health Expert
Integrative Nutritionist | Functional Nutrition Coach
Ayurveda Practitioner | Herbalist

Advanced support for the nutritional management of compromised gut function in IBD.
UltraInflamX Plus 360°® is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohn's disease. Provided in a proprietary, vegan pea/rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen®, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract. UltraInflamX Plus 360° also features XNT ProMatrix® - a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability.
Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (47 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.
Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, calcium citrate, olive oil, maltodextrin, flaxseed powder, magnesium citrate, silica, medium-chain triglycerides, L-lysine HCl, L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, natural flavors,* rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, calcium D-pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), malic acid, xanthan gum, ginger rhizome extract, rosemary leaf extract, luo han guo fruit (monk fruit) extract, and guar gum.
*No MSG
Contents sold by weight, not volume. Some setting may occur during shopping and handling. Serving size is measured by weight with a scoop include your convenience. The amount of product contained in two scoops may be above or below 47 grams due to variations in handling and product density.
Notice: This product is to be used under the direct supervision of a physician or other licensed healthcare practitioner. Do not engage in any diet supplying less than 800 calories per day without medical supervision.
Do not use if pregnant or nursing. If taking medication, please consult your healthcare practitioner before use. Keep out of the reach of children.
Tamper Evident: Do not use if package is torn or open.
Storage: Keep closed in a cool, dry place.
| Supplement Facts | ||
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Each Serving Contains: | %RDI | |
| Vitamin D3 (as cholecalciferol) |
10 mcg (400 IU) | 50% |
| Calcium |
500 mg | 40% |
| Iron |
3.5 mg | 20% |
| Potassium |
350 mg | 8% |
| Vitamin A |
370 mcg | 40% |
| Vitamin C |
30 mg | 35% |
| Vitamin E |
5 mg | 35% |
| Thiamin |
0.37 mg | 30% |
| Riboflavin |
0.42 mg | 30% |
| Niacin |
7 mg | 45% |
| Vitamin B6 |
0.5 mg | 30% |
| Folate (as calcium L-5-methyltetrahydrofolate) |
340 mcg DFE | 90% |
| Vitamin B12 (as methylcobalamin) |
3 mcg | 130% |
| Biotin |
75 mcg | 250% |
| Pantothenic Acid |
2.5 mg | 50% |
| Phosphorus |
340 mg | 25% |
| lodine |
37 mcg | 25% |
| Magnesium |
260 mg | 60% |
| Zinc |
13 mg | 120% |
| Selenium | 52 mcg | 90% |
| Copper |
1.5 mg | 170% |
| Manganese |
2.5 mg | 110% |
| Chromium |
120 mcg | 340% |
| Chloride |
280 mg | 10% |
| Alpha-Linolenic Acid (ALA) (from flaxseed) |
400 mg | * |
| Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract)‡ |
250 mg | * |
| Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol) |
250 mg | * |
| Quercetin |
200 mg | * |
| Rosemary (Rosmarinus officinalis) Leaf Extract |
100 mg | * |
| Ginger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds] |
100 mg | * |
| Typical Amino Acid Profile per Serving§ | ||
| †Saturated fat content is contributed by medium-chain triglycerides ††16 g total protein with added amino acids: L-lysine, L-leucine, L-glutamine, L-valine, and L-isoleucine §Contributed by pea protein, added amino acids, and rice protein **Essential amino acid ***Conditionally essential amino acid | ||
|
Percentage of Reference Daily Intakes (RDI) | ||
| *Daily value not established | ||