Biotics Research, Gastrazyme™ (Vit. U Complex), 90 tablets
Product Overview : Biotics Research, Gastrazyme™ (Vit. U Complex), 90 tablets
Gastrazyme™ supplies specific nutrients including vitamin U complex, chlorophyllins and vitamin A, ingredients all known to support the health of GI tract, which may become stressed due to normal, everyday factors.* Early studies have recognized the effectiveness of raw cabbage juice in normalizing gastric and intestinal function.* Glutamine and methionine derivatives present in this juice are believed to be the active principles. Specific attention has focused on methionine S-methylsulfonium (MMS) in the chlorinated form. MMS occurs in a variety of fruits and vegetables, such as cabbage. Studies have demonstrated that MMS supports the normal healing process of the stomach following exposure to nonsteroidal anti-inflammatory agents (NSAIDs).* Traditionally, this compound has been designated "Vitamin U," although it does not meet the classic definition of a vitamin.
One (1) tablet three (3) times each day as a dietary supplement or as otherwise directed by a healthcare professional.
Cellulose, modified cellulose gum, silica and magnesium stearate (vegetable source)
Does Not Contain: Gluten, and dairy
If you are pregnant, nursing, taking any medication, or have a medical condition, please consult your healthcare practitioner before taking any dietary supplement. Keep out of reach of children. Store in a cool, dry place. Do not use it if the outer bottle seal is missing, torn, or damaged in any way.
| Supplement Facts | ||
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Serving Size: 1 Tablet Servings Per Container: 90 |
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| Amount Per Serving | % Daily Value | |
|---|---|---|
| Vitamin A (as natural mixed carotenoids and acetate) (ratio 2.5:1) | 865 mcg RAE | 96% |
| Gamma Oryzanol (from rice) | 100 mg | * |
| Chlorophyllins (from Mulberry leaf) | 20 mg | * |
| Vitamin U Complex (as DL-Methylmethionine sulfonium chloride) | 10 mg | * |
| Superoxide Dismutase (from vegetable culture†) | 15 mcg | * |
| Catalase (from vegetable culture†) | 15 mcg | * |
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* Daily Value not established. †Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors. |
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