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Ortho Molecular, Fiber MGP, 17.67 oz (501 g)

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Dr. William Stone

Dr. William Stone, DC, CHHC

Certified Nutritional Consultant
Iris Analysis Practitioner | Holistic Health Expert

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Maria Tabone

Maria Tabone, M.A., M.S., NBHWC, CFNC, AHG

Integrative Nutritionist | Functional Nutrition Coach
Ayurveda Practitioner | Herbalist

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Product Overview: Ortho Molecular, Fiber MGP, 17.67 oz (501 g)

Description:
  • Supports gut microbiome health with prebiotic fiber blends
  • Includes GLP-1 stimulating fiber and slow-fermenting prebiotics
  • Features resistant starch, baobab fruit, kiwi powder, and more

Fiber MGP is a microbiome-targeted prebiotic powder formulated with resistant fibers and polyphenol-rich ingredients to support gut health, immune balance, and glycemic control. Features GLP-1 stimulating fiber with unique blends including baobab, kiwi, oat beta glucans, chia, flax, and acacia.

Suggested Use:

Mix 1 scoop (16.7 g) daily in water or beverage of choice, or as directed by your healthcare professional.

Other Ingredients:

Natural Flavors, Citric Acid, Malic Acid, Turmeric (Color), Rebaudioside M, Fruit and Vegetable Juice (Color)

Warnings:

If you are pregnant or nursing, or have a medical condition, consult your healthcare practitioner before use. Keep out of reach of children. Store tightly sealed in a cool, dry place.

Disclaimer:

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size: 1 Scoop (16.7 Grams)
Servings Per Container: About 30
Amount Per Serving % Daily Value
Calories 60
Total Fat 1 g 1%
Total Carbohydrate 14 g 5%
   Dietary Fiber 11 g 39%
   Soluble Fiber 8 g **
   Insoluble Fiber 3 g **
Total Sugars 2 g **
Microbiome Foundation Blend - 5.3 g
   Resistant Potato Starch (Solnul®) **
   Baobab Fruit Powder (FIBRISS®) (Organic) **
   Golden Kiwi Fruit Powder (Livaux®) **
Glucobalance Blend - 6.9 g
   Resistant Tapioca Dextrin **
   Oat Beta Glucan **
   Glucomannan (Amorphophallus konjac) (Root) **
Prebiotic Biodiversity Blend - 3.7 g
   Acacia (Acacia senegal) Fiber **
   Partially Hydrolyzed Guar Gum (Sunfiber®) **
   Chia Seed Powder **
   Flaxseed Flour **
   Arabinogalactan Heartwood (from Larch Tree) **
* Percent Daily Values are based on a 2,000 calorie diet.
** Daily Value not established.
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