Carlson Labs, Norwegian Cod Liver Oil Lemon Flavor, 8.4 Oz
- High in EPA & DHA
- Great Lemon Taste!
- Potency and Purity Guaranteed
- Bottled in Norway for Maximum Freshness
The Finest Norwegian Cod Liver Oil
Carlson Cod Liver Oil comes from the livers of fresh cod fish found in the arctic coastal waters of Norway. The oil is separated from the liver tissues without the use of chemicals. To insure the freshness of the oil, the air inside the bottle is replaced with nitrogen and natural-source vitamin E is added.
Each teaspoonful contains, 1100 mg to 1250 mg***
Omega-3 Fatty Acids including:
DHA (Docosahexaenoic Acid): 500mg to 590mg***
EPA (Eicosapentaenoic Acid): 360mg to 500mg***
ALA (Alpha Linolenic Acid): 40mg to 60mg***
Take one teaspoon daily at mealtime. After initially opening the bottle, keep refrigerated and preferably use within 100 days.
|Serving Size: 1 Teaspoonful (5ml)|
|Servings Per Container: 50|
|Amount Per Serving||% DV|
|Calories from Fat||45|
|Total Fat||5 g||8%*|
|Saturated Fat||1 g||5%*|
|Vitamin A||700 IU to 1,200 IU***||14% to 24%|
|Vitamin D||400 IU||100%|
|Vitamin E (as d-alpha tocopheryl acetate, d-alpha tocopherol & mixed tocopherols)||10 IU||30%|
|Norwegian Cod Liver Oil||4.6 g||†|
|*Percent Daily Value are based on a 2,000 calorie diet.|
|†Daily Value (DV) not established.|
Natural Lemon Flavor. Omega-3's reported as glyceride units. *** Naturally Occurring Variations.
This product is regularly tested (using AOAC international protocols) for freshness, potency and purity by an independent, FDA-registered laboratory and has been determined to be fresh, fully-potent and free of detectable levels of mercury, cadmium, lead, PCB's and 28 other contaminants.